Madras curry is the style of curry that western tastes expect from a curry powder. But don’t mistake Madras Curry for a bland curry powder as it is certainly rather complex. Hand blended from coriander, turmeric, brown mustard, fenugreek seed, cumin, cinnamon, red pepper flakes, ginger, black pepper, and cardamom. Good to use in braises, marinades and sauces.
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